Here is the galley as I'm making dinner. AN OLD Coleman Stove on a Coleman stand. I cut the legs down about 5" for a better fit and bungee corded it within an inch of it's life. This works on calm days, but any chop and it's a cold dinner for all hands.
The Captain's table. Note the cloth napkin, thank you very much - and the wine glass (alas, empty - tis a dry ship for the time being.)
 |  | Sunset off Sandy Hook Bay, in Spermaceti Cove
Star light, star bright...
